SAVORANI, FRANCESCO
 Distribuzione geografica
Continente #
NA - Nord America 5.635
EU - Europa 3.702
AS - Asia 1.138
AF - Africa 22
SA - Sud America 18
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 2
Totale 10.532
Nazione #
US - Stati Uniti d'America 5.601
IT - Italia 1.432
GB - Regno Unito 630
DE - Germania 448
SG - Singapore 350
FR - Francia 339
CN - Cina 334
IE - Irlanda 172
BE - Belgio 159
UA - Ucraina 114
TR - Turchia 111
RU - Federazione Russa 91
KR - Corea 87
FI - Finlandia 65
CH - Svizzera 62
ID - Indonesia 54
IN - India 43
MY - Malesia 39
JO - Giordania 28
HK - Hong Kong 27
SE - Svezia 26
BG - Bulgaria 25
NL - Olanda 24
CA - Canada 22
ES - Italia 22
RO - Romania 21
AT - Austria 20
IR - Iran 16
EU - Europa 15
AU - Australia 14
JP - Giappone 14
BR - Brasile 11
EG - Egitto 8
PH - Filippine 8
PL - Polonia 8
VN - Vietnam 8
IL - Israele 6
PR - Porto Rico 6
DK - Danimarca 5
LB - Libano 5
CI - Costa d'Avorio 4
CR - Costa Rica 4
DZ - Algeria 4
HU - Ungheria 4
NO - Norvegia 4
PT - Portogallo 4
CL - Cile 3
BD - Bangladesh 2
EC - Ecuador 2
GH - Ghana 2
HR - Croazia 2
PK - Pakistan 2
TW - Taiwan 2
ZA - Sudafrica 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AE - Emirati Arabi Uniti 1
AL - Albania 1
AM - Armenia 1
AR - Argentina 1
BZ - Belize 1
CZ - Repubblica Ceca 1
EE - Estonia 1
GR - Grecia 1
LA - Repubblica Popolare Democratica del Laos 1
LK - Sri Lanka 1
MA - Marocco 1
MD - Moldavia 1
MX - Messico 1
NZ - Nuova Zelanda 1
PE - Perù 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
TH - Thailandia 1
UZ - Uzbekistan 1
Totale 10.532
Città #
Ashburn 2.537
Southend 561
Chandler 350
Fairfield 274
Singapore 271
Turin 271
Princeton 216
Seattle 197
Torino 193
Dublin 163
Santa Clara 160
Brussels 152
Woodbridge 141
Houston 139
Ann Arbor 134
Boardman 132
Berlin 131
Wilmington 112
Beijing 92
Cambridge 86
Izmir 68
Jacksonville 65
Rome 60
San Ramon 58
Milan 56
San Donato Milanese 52
Council Bluffs 51
Redmond 51
Jakarta 49
Bern 48
Helsinki 46
Shanghai 43
Falls Church 35
Istanbul 31
Dearborn 28
Modena 23
Sofia 22
Hangzhou 21
Piscataway 21
Washington 21
Fremont 20
Zhengzhou 20
Lappeenranta 19
Vienna 19
Redwood City 18
Zaporozhye 18
Duncan 16
Paris 16
Andover 14
Lansing 14
Lecce 14
Baltimore 13
Bremen 13
San Antonio 12
Bari 11
Pompei 11
Shenzhen 11
Bologna 10
Iasi 10
Norwalk 10
San Diego 10
Denver 9
Frankfurt am Main 9
Guangzhou 9
Toronto 9
Dong Ket 8
Naples 8
Trana 8
Ambala 7
Ardabil 7
Boston 7
Giza 7
Kuala Lumpur 7
Moncalieri 7
Paratico 7
San Francisco 7
San Mateo 7
Amsterdam 6
Cagliari 6
Cayey 6
Jinan 6
Leawood 6
Los Angeles 6
Menlo Park 6
Nanjing 6
New York 6
Trento 6
Vaglia 6
Yubileyny 6
Augusta 5
Bolzano 5
Brescia 5
Buffalo 5
Campinas 5
Casorzo 5
Cheyenne 5
Chicago 5
Florence 5
Frankfurt 5
Hefei 5
Totale 7.710
Nome #
Understanding data fusion within the framework of coupled matrix and tensor factorizations 637
Flaxseed dietary fibers suppress postprandial lipemia and appetite sensation in young men 513
Interval-Based Chemometric Methods in NMR Foodomics 511
A primer to nutritional metabolomics by NMR spectroscopy and chemometrics 469
A NMR metabolomics study of the ripening process of the Fiore Sardo cheese produced with autochthonous adjunct cultures 469
1H NMR Spectroscopy of Lipoproteins-When Size Matters 370
Monitoraggio on-line del processo di tostatura del caffè mediante spettroscopia NIR 329
IMAGING MULTISPETTRALE E METODI CHEMIOMETRICI PER L'ANALISI DELLE IMMAGINI DI PRODOTTI AGROALIMENTARI 328
Targeting G-Quadruplex DNA Structures by EMICORON Has a Strong Antitumor Efficacy against Advanced Models of Human Colon Cancer 304
New insights from a β-glucan human intervention study using NMR metabolomics 285
MONITORAGGIO IN TEMPO REALE DEL GRADO DI TOSTATURA DEL CAFFE' MEDIANTE SPETTROSCOPIA NIR 264
Effect of trans Fatty Acid Intake on LC-MS and NMR Plasma Profiles 216
The effect of season on the metabolic profile of the European clam Ruditapes decussatus as studied by1H-NMR spectroscopy 187
Forecasting individual breast cancer risk using plasma metabolomics and biocontours 184
New nordic diet versus average Danish diet: A randomized controlled trial revealed healthy long-term effects of the new nordic diet by GC-MS blood plasma metabolomics 183
Kinetic modeling of hazelnut drying: Effects of different cultivars and drying parameters 177
Data on the changes of the mussels' metabolic profile under different cold storage conditions 172
Data fusion in metabolomic cancer diagnostics 167
Metabolomics analysis of shucked mussels' freshness 155
Development of an optimized protocol for NMR metabolomics studies of human colon cancer cell lines and first insight from testing of the protocol using DNA G-quadruplex ligands as novel anti-cancer drugs 146
Metabolic changes of genetically engineered grapes (Vitis vinifera L.) studied by 1H-NMR, metabolite heatmaps and iPLS 144
Metabolic responses of clams, Ruditapes decussatus and Ruditapes philippinarum, to short-term exposure to lead and zinc 140
Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis 137
Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data Analysis 136
Evaluation of different pressing systems for extraction of edible seed oils using NIR Spectroscopy and multivariate data analysis 115
Chemometric Differentiation of Sole and Plaice Fish Fillets Using Three Near-Infrared Instruments 115
NIR and Visible spectroscopies coupled with chemometrics for the evaluation of edible seed oils quality evolution during storage under different illumination conditions 113
Storage conditions of different edible seed oils: studying the effects of time and illumination during shelf-life by NIR and Visible spectroscopies. 102
NIR spectroscopy for a fast and inexpensive quality control for the pharmaceutical and food supplements production processes 101
Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis 99
Exploring common and distinct information among three different kinds of NIR instruments by means of chemometrics 98
CHAPTER 8: NMR Foodomics 96
Development of an automated method for the identification of defective hazelnuts based on RGB image analysis and colourgrams 95
A Metabolomic Approach to Beer Characterization 93
Differentiation of fresh and thawed cephalopods using NIR spectroscopy and chemometrics 90
“Real time” quality control of incoming raw materials and conformity assessment of semi-finished and/or finished dietary supplement products. 89
From tuna viscera to added-value products: A circular approach for fish-waste recovery by green enzymatic hydrolysis 88
Forecasting Chronic Diseases Using Data Fusion 84
Real time monitoring of coffee roasting degree using NIR spectroscopy and multivariate data analysis 84
Assessment of the effect of high or low protein diet on the human urine metabolome as measured by NMR 75
3-2-1: Three NIR instruments, two fish species, one chemometric approach 9788894115338 75
NMR applications in food analysis: Part B 73
Chemometric exploration of quantitative NMR data 73
Application of near-infrared hyperspectral imaging and chemometrics in the evaluation of different rice varieties 72
Homebrewing and portable NIR instruments: monitoring the fermentation of readymade malt extract using the SCiO sensor 72
Fused Adjacency Matrices to enhance information extraction: the beer benchmark 72
Assessment of dietary exposure related to dietary GI and fibre intake in a nutritional metabolomic study of human urine 72
Determination of lipid content in hazelnuts using NIR spectroscopy 72
icoshift: A versatile tool for the rapid alignment of 1D NMR spectra 71
Tracing the identity of Parmigiano Reggiano "Prodotto di Montagna - Progetto Territorio" cheese using NMR spectroscopy and multivariate data analysis 68
Why is Chemometrics so important in Pharmaceutical applications? 67
A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment 66
Metabolomic response to Nordic foods 66
NMR applications in food analysis: Part A 64
Phaeodactylum tricornutum as a source of value-added products: A review on recent developments in cultivation and extraction technologies 60
Data fusion approaches in spectroscopic characterization and classification of PDO wine vinegars 60
Measure your bratwurst: quantifying the content of mechanically separated meat by means of NIR spectroscopy and chemometrics 58
Discrimination among different fish fillets with NIR spectroscopy 57
Lipids in a Nutshell: Quick Determination of Lipid Content in Hazelnuts with NIR Spectroscopy 56
Cultivation of Phaeodactylum tricornutum in a laboratory scale photobioreactors system 53
Metabolomics as a powerful tool for molecular quality assessment of the fish Sparus aurata 52
Optimization of Supercritical Carbon Dioxide Extraction of Rice Bran Oil and γ-Oryzanol Using Multi-Factorial Design of Experiment 51
Icoshift: An effective tool for the alignment of chromatographic data 51
Monitoring Chemical Changes of Coffee Beans During Roasting Using Real-time NIR Spectroscopy and Chemometrics 51
Simultaneous classification of multiple classes in NMR metabolomics and vibrational spectroscopy using interval-based classification methods: iECVA vs iPLS-DA 49
Standardization of factors that influence human urine metabolomics 49
NMR and interval PLS as reliable methods for determination of cholesterol in rodent lipoprotein fractions 49
High throughput prediction of chylomicron triglycerides in human plasma by nuclear magnetic resonance and chemometrics 47
Nuclear Magnetic Resonance and Chromatography Data Fusion approach for authentication and tracebility of Italian hazelnuts 46
Lipids in a nutshell: quickly assess the lipidic content in hazelnuts using NIR spectroscopy 46
Metabolic profiling and aquaculture differentiation of gilthead sea bream by 1H NMR metabonomics 45
Investigations of la Rioja terroir for wine production using 1H NMR metabolomics 45
Assessment of the mixotrophic cultivation mode on Phaeodactylum tricornutum growth by using Glycerol as a carbon source 44
Tracing The Identity Of Mountain Product Parmigiano Reggiano PDO Cheese Using 1H-NMR Spectroscopy And Multivariate Data Analysis 40
Near infrared hyperspectral imaging and chemometrics to classify different rice varieties 39
A new versatile method to extract features from FESEM images: a case study on rice kernels 37
NORMALIZATION IS A NECESSARY STEP IN NMR DATA PROCESSING: FINDING THE RIGHT SCALING FACTORS 37
The Effect of Processing Conditions on the Microstructure of Homopolymer High-Density Polyethylene Blends: A Multivariate Approach 36
Chemometric differentiation of sole and plaice fish fillets using three near-infrared instruments 35
Challenges in Measuring Ethanol Content in Alcoholic Beverages Using 1H NMR: Method Evaluation and a Wine Case Study 35
Endosperm structure and Glycemic Index of Japonica Italian rice varieties 33
Nascita di una toolbox: import, visualizzazione, analisi e risoluzione chemiometrica di spettri 1H-NMR 32
1H NMR Spectroscopy as a tool for monitoring and optimizing lentil flour extraction and enzymatic hydrolyzation processes 31
Comparison of the biological effects of gadodiamide (Omniscan) and gadoteridol ({ProHance}) by means of multi-organ and plasma metabolomics 30
Italian Hazelnut Authentication and Traceability: Fusing Nuclear Magnetic Resonance and Chromatography Data for Robust Analysis 30
The NIR side of lentil 30
The NMR side of lentil: protein extraction and hydrolyzation, and a bit of data fusion 29
Imaging iperspettrale nel vicino infrarosso e chemiometria nella classificazione di diverse varietà di riso / Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties 29
The Problem of Measuring Ethanol Concentration in Alcoholic Beverages by 1H NMR: Methods Evaluation and a Case Study on Wine 28
Integration of rice apocarotenoid profile and expression pattern of Carotenoid Cleavage Dioxygenases reveals a positive effect of β-ionone on mycorrhization 28
Fighting Food Frauds with NIR Spectroscopy and Chemometrics: A Story of Success 27
NIR spectroscopy coupled with chemometrics to discriminate between fresh and thawed cephalopods 27
La Spettroscopia 1H NMR come strumento per il monitoraggio e l'ottimizzazione dei processi di estrazione e idrolisi enzimatica da farina di lenticchie 26
Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties 26
NIR spectroscopy and chemometrics against food fraud: spotting Mechanically Separated Meat (MSM) in processed meat products 24
NIR spectroscopy and chemometrics against food fraud: spotting Mechanically Separated Meat (MSM) in processed meat products 22
Totale 10.823
Categoria #
all - tutte 30.456
article - articoli 17.639
book - libri 0
conference - conferenze 10.497
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 2.320
Totale 60.912


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020659 0 0 0 0 92 85 63 111 90 146 58 14
2020/2021910 89 79 28 69 53 46 71 57 147 143 81 47
2021/2022951 47 34 17 31 20 56 29 50 63 51 97 456
2022/20231.319 132 240 70 100 134 165 97 54 154 21 74 78
2023/2024927 52 55 100 91 86 121 61 73 47 48 79 114
2024/20251.289 90 304 216 449 230 0 0 0 0 0 0 0
Totale 10.823