SAVORANI, FRANCESCO
 Distribuzione geografica
Continente #
NA - Nord America 8.379
AS - Asia 6.085
EU - Europa 5.442
SA - Sud America 588
AF - Africa 86
OC - Oceania 22
Continente sconosciuto - Info sul continente non disponibili 4
Totale 20.606
Nazione #
US - Stati Uniti d'America 8.246
IT - Italia 2.062
SG - Singapore 1.906
VN - Vietnam 1.462
CN - Cina 1.011
GB - Regno Unito 687
RU - Federazione Russa 575
DE - Germania 567
FR - Francia 509
BR - Brasile 480
KR - Corea 450
HK - Hong Kong 322
IN - India 187
IE - Irlanda 177
BE - Belgio 162
TR - Turchia 139
UA - Ucraina 119
FI - Finlandia 113
BD - Bangladesh 92
ID - Indonesia 76
NL - Olanda 73
CH - Svizzera 68
JP - Giappone 68
CA - Canada 64
ES - Italia 54
TH - Thailandia 48
AT - Austria 45
MY - Malesia 45
PH - Filippine 43
PL - Polonia 43
AR - Argentina 41
IQ - Iraq 38
JO - Giordania 38
SE - Svezia 38
PK - Pakistan 29
TW - Taiwan 28
MX - Messico 27
BG - Bulgaria 26
DK - Danimarca 26
IR - Iran 25
RO - Romania 24
AU - Australia 19
EG - Egitto 18
ZA - Sudafrica 16
EC - Ecuador 15
EU - Europa 15
MA - Marocco 14
VE - Venezuela 14
CO - Colombia 12
CR - Costa Rica 12
NP - Nepal 10
IL - Israele 9
NO - Norvegia 9
UZ - Uzbekistan 9
DZ - Algeria 8
PT - Portogallo 8
CL - Cile 7
CZ - Repubblica Ceca 7
LB - Libano 7
AE - Emirati Arabi Uniti 6
GT - Guatemala 6
KE - Kenya 6
KZ - Kazakistan 6
PE - Perù 6
PR - Porto Rico 6
AZ - Azerbaigian 5
CI - Costa d'Avorio 5
GR - Grecia 5
HR - Croazia 5
PY - Paraguay 5
TN - Tunisia 5
UY - Uruguay 5
CY - Cipro 4
DO - Repubblica Dominicana 4
HU - Ungheria 4
LT - Lituania 4
SA - Arabia Saudita 4
BH - Bahrain 3
HN - Honduras 3
JM - Giamaica 3
KG - Kirghizistan 3
LK - Sri Lanka 3
NI - Nicaragua 3
NZ - Nuova Zelanda 3
OM - Oman 3
QA - Qatar 3
SK - Slovacchia (Repubblica Slovacca) 3
AO - Angola 2
CG - Congo 2
GA - Gabon 2
GH - Ghana 2
GY - Guiana 2
LA - Repubblica Popolare Democratica del Laos 2
RS - Serbia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AL - Albania 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BO - Bolivia 1
BZ - Belize 1
Totale 20.583
Città #
Ashburn 3.065
Singapore 1.116
San Jose 589
Southend 561
Ho Chi Minh City 373
Turin 351
Chandler 350
Dallas 337
Hanoi 337
Santa Clara 305
Seoul 280
Fairfield 274
Hong Kong 259
Princeton 216
Beijing 215
Milan 203
Seattle 201
Torino 193
Council Bluffs 167
Dublin 167
Los Angeles 159
Brussels 153
Rome 151
Houston 147
Woodbridge 141
Boardman 136
Ann Arbor 134
Berlin 132
Wilmington 112
Lauterbourg 98
Cambridge 86
Hefei 76
Haiphong 68
Izmir 68
Jacksonville 65
Shanghai 65
Jakarta 61
New York 61
San Ramon 58
Da Nang 55
The Dalles 53
San Donato Milanese 52
Helsinki 51
Redmond 51
Bern 49
Munich 46
Buffalo 42
Lappeenranta 38
Tokyo 38
Moscow 37
Figino 36
Istanbul 36
Falls Church 35
São Paulo 34
Columbus 32
Frankfurt am Main 32
Vienna 29
Dearborn 28
Warsaw 28
Hangzhou 26
Hải Dương 26
Chicago 25
Toronto 24
Bangkok 23
Modena 23
Nuremberg 23
Piscataway 23
Washington 23
Zhengzhou 23
Paris 22
Sofia 22
Turku 22
Naples 21
Copenhagen 20
Fremont 20
Rio de Janeiro 20
Guangzhou 19
Thái Nguyên 19
Brooklyn 18
Denver 18
Redondo Beach 18
Redwood City 18
Shenzhen 18
Zaporozhye 18
Amsterdam 17
Campinas 17
San Francisco 17
Duncan 16
Baltimore 15
Bari 15
Boston 15
Lecce 15
Nha Trang 15
Andover 14
Bologna 14
Lansing 14
Montreal 14
Orem 14
Atlanta 13
Bremen 13
Totale 13.102
Nome #
Understanding data fusion within the framework of coupled matrix and tensor factorizations 737
Flaxseed dietary fibers suppress postprandial lipemia and appetite sensation in young men 598
A NMR metabolomics study of the ripening process of the Fiore Sardo cheese produced with autochthonous adjunct cultures 567
Interval-Based Chemometric Methods in NMR Foodomics 562
A primer to nutritional metabolomics by NMR spectroscopy and chemometrics 547
Monitoraggio on-line del processo di tostatura del caffè mediante spettroscopia NIR 460
IMAGING MULTISPETTRALE E METODI CHEMIOMETRICI PER L'ANALISI DELLE IMMAGINI DI PRODOTTI AGROALIMENTARI 459
1H NMR Spectroscopy of Lipoproteins-When Size Matters 420
Targeting G-Quadruplex DNA Structures by EMICORON Has a Strong Antitumor Efficacy against Advanced Models of Human Colon Cancer 365
MONITORAGGIO IN TEMPO REALE DEL GRADO DI TOSTATURA DEL CAFFE' MEDIANTE SPETTROSCOPIA NIR 353
New insights from a β-glucan human intervention study using NMR metabolomics 339
Kinetic modeling of hazelnut drying: Effects of different cultivars and drying parameters 291
Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis 268
The effect of season on the metabolic profile of the European clam Ruditapes decussatus as studied by1H-NMR spectroscopy 262
From tuna viscera to added-value products: A circular approach for fish-waste recovery by green enzymatic hydrolysis 257
Effect of trans Fatty Acid Intake on LC-MS and NMR Plasma Profiles 246
Differentiation between Fresh and Thawed Cephalopods Using NIR Spectroscopy and Multivariate Data Analysis 241
Forecasting individual breast cancer risk using plasma metabolomics and biocontours 240
Agro-food waste conversion into valuable products in the Italian scenario: current practices and innovative approaches 224
Storage conditions of different edible seed oils: studying the effects of time and illumination during shelf-life by NIR and Visible spectroscopies. 224
New nordic diet versus average Danish diet: A randomized controlled trial revealed healthy long-term effects of the new nordic diet by GC-MS blood plasma metabolomics 221
Chemometric Differentiation of Sole and Plaice Fish Fillets Using Three Near-Infrared Instruments 218
Evaluation of different pressing systems for extraction of edible seed oils using NIR Spectroscopy and multivariate data analysis 216
Development of an optimized protocol for NMR metabolomics studies of human colon cancer cell lines and first insight from testing of the protocol using DNA G-quadruplex ligands as novel anti-cancer drugs 216
Exploring NIR spectroscopy data: A practical chemometric tutorial for analyzing freeze-dried pharmaceutical formulations 212
Application of near-infrared hyperspectral imaging and chemometrics in the evaluation of different rice varieties 207
“Real time” quality control of incoming raw materials and conformity assessment of semi-finished and/or finished dietary supplement products. 205
NIR and Visible spectroscopies coupled with chemometrics for the evaluation of edible seed oils quality evolution during storage under different illumination conditions 205
Monitoring Chemical Changes of Coffee Beans During Roasting Using Real-time NIR Spectroscopy and Chemometrics 205
Homebrewing and portable NIR instruments: monitoring the fermentation of readymade malt extract using the SCiO sensor 204
Data on the changes of the mussels' metabolic profile under different cold storage conditions 204
Lipids in a Nutshell: Quick Determination of Lipid Content in Hazelnuts with NIR Spectroscopy 202
Data fusion in metabolomic cancer diagnostics 199
Exploring common and distinct information among three different kinds of NIR instruments by means of chemometrics 196
Optimization of Supercritical Carbon Dioxide Extraction of Rice Bran Oil and γ-Oryzanol Using Multi-Factorial Design of Experiment 195
Metabolomics analysis of shucked mussels' freshness 195
Differentiation of fresh and thawed cephalopods using NIR spectroscopy and chemometrics 194
A new versatile method to extract features from FESEM images: a case study on rice kernels 191
3-2-1: Three NIR instruments, two fish species, one chemometric approach 9788894115338 191
Using experimental design and 13C satellites to optimize the measurement of the absolute concentration of ethanol in wine by 1H NMR spectroscopy 190
NIR spectroscopy and chemometrics against food fraud: spotting Mechanically Separated Meat (MSM) in processed meat products 188
Microalgae-based bioremediation of olive mill wastewater: Technical and environmental evaluations using orange peel and orange peel-derived biochar 188
Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties 180
Tracing The Identity Of Mountain Product Parmigiano Reggiano PDO Cheese Using 1H-NMR Spectroscopy And Multivariate Data Analysis 179
NIR spectroscopy for a fast and inexpensive quality control for the pharmaceutical and food supplements production processes 179
The NIR side of lentil 177
Development of an automated method for the identification of defective hazelnuts based on RGB image analysis and colourgrams 177
Metabolic responses of clams, Ruditapes decussatus and Ruditapes philippinarum, to short-term exposure to lead and zinc 176
Discrimination among different fish fillets with NIR spectroscopy 175
Imaging iperspettrale nel vicino infrarosso e chemiometria nella classificazione di diverse varietà di riso / Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties 174
Metabolic changes of genetically engineered grapes (Vitis vinifera L.) studied by 1H-NMR, metabolite heatmaps and iPLS 174
Endosperm structure and Glycemic Index of Japonica Italian rice varieties 173
The Problem of Measuring Ethanol Concentration in Alcoholic Beverages by 1H NMR: Methods Evaluation and a Case Study on Wine 169
icoshift: A versatile tool for the rapid alignment of 1D NMR spectra 169
Chemometric differentiation of sole and plaice fish fillets using three near-infrared instruments 166
Unlocking the power of Italy's bioeconomy: A comparative analysis of immediate vs. deferred impact on energy generation through straw valorisation 166
Assessment of the effect of high or low protein diet on the human urine metabolome as measured by NMR 166
Real time monitoring of coffee roasting degree using NIR spectroscopy and multivariate data analysis 165
Near infrared hyperspectral imaging and chemometrics to classify different rice varieties 164
Determination of the geographical origin of green coffee beans using NIR spectroscopy and multivariate data analysis 163
Fighting Food Frauds with NIR Spectroscopy and Chemometrics: A Story of Success 162
Challenges in Measuring Ethanol Content in Alcoholic Beverages Using 1H NMR: Method Evaluation and a Wine Case Study 162
Icoshift: An effective tool for the alignment of chromatographic data 162
The Effect of Processing Conditions on the Microstructure of Homopolymer High-Density Polyethylene Blends: A Multivariate Approach 158
Comparison of the biological effects of gadodiamide (Omniscan) and gadoteridol ({ProHance}) by means of multi-organ and plasma metabolomics 157
Why is Chemometrics so important in Pharmaceutical applications? 157
Data fusion approaches in spectroscopic characterization and classification of PDO wine vinegars 157
The NMR side of lentil: protein extraction and hydrolyzation, and a bit of data fusion 156
Determination of lipid content in hazelnuts using NIR spectroscopy 156
Integration of rice apocarotenoid profile and expression pattern of Carotenoid Cleavage Dioxygenases reveals a positive effect of β-ionone on mycorrhization 155
Investigations of la Rioja terroir for wine production using 1H NMR metabolomics 154
Measure your bratwurst: quantifying the content of mechanically separated meat by means of NIR spectroscopy and chemometrics 152
CHAPTER 8: NMR Foodomics 147
Phaeodactylum tricornutum as a source of value-added products: A review on recent developments in cultivation and extraction technologies 146
NIR spectroscopy and chemometrics against food fraud: spotting Mechanically Separated Meat (MSM) in processed meat products 146
A new versatile algorithm to extract particle’s features from FESEM images: method evaluation and a case study on rice kernels 145
A Metabolomic Approach to Beer Characterization 145
Lipids in a nutshell: quickly assess the lipidic content in hazelnuts using NIR spectroscopy 144
Tracing the identity of Parmigiano Reggiano "Prodotto di Montagna - Progetto Territorio" cheese using NMR spectroscopy and multivariate data analysis 144
Cultivation of Phaeodactylum tricornutum in a laboratory scale photobioreactors system 142
Nuclear Magnetic Resonance and Chromatography Data Fusion approach for authentication and tracebility of Italian hazelnuts 141
NIR spectroscopy coupled with chemometrics to discriminate between fresh and thawed cephalopods 136
Nascita di una toolbox: import, visualizzazione, analisi e risoluzione chemiometrica di spettri 1H-NMR 136
Forecasting Chronic Diseases Using Data Fusion 129
Assessment of dietary exposure related to dietary GI and fibre intake in a nutritional metabolomic study of human urine 128
Assessment of the mixotrophic cultivation mode on Phaeodactylum tricornutum growth by using Glycerol as a carbon source 122
Fused Adjacency Matrices to enhance information extraction: the beer benchmark 118
A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment 117
Chemometric exploration of quantitative NMR data 114
Italian Hazelnut Authentication and Traceability: Fusing Nuclear Magnetic Resonance and Chromatography Data for Robust Analysis 113
Standardization of factors that influence human urine metabolomics 113
NMR and interval PLS as reliable methods for determination of cholesterol in rodent lipoprotein fractions 111
Monitoring the homemade fermentation of readymade malt extract using the SCiO NIR sensor: A convergence of technology and tradition 110
NMR applications in food analysis: Part B 110
1H NMR Spectroscopy as a tool for monitoring and optimizing lentil flour extraction and enzymatic hydrolyzation processes 109
NMR applications in food analysis: Part A 109
Metabolomic response to Nordic foods 106
Development and evaluation of a new algorithm to extract morphological features from FESEM images: a case study on rice kernels 100
Metabolomics as a powerful tool for molecular quality assessment of the fish Sparus aurata 100
High throughput prediction of chylomicron triglycerides in human plasma by nuclear magnetic resonance and chemometrics 99
Totale 20.562
Categoria #
all - tutte 56.038
article - articoli 30.673
book - libri 0
conference - conferenze 22.119
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 3.246
Totale 112.076


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022951 47 34 17 31 20 56 29 50 63 51 97 456
2022/20231.319 132 240 70 100 134 165 97 54 154 21 74 78
2023/2024927 52 55 100 91 86 121 61 73 47 48 79 114
2024/20253.062 90 304 216 449 233 170 225 190 431 168 256 330
2025/20268.279 591 386 771 810 490 425 1.052 597 1.696 714 220 527
2026/202755 55 0 0 0 0 0 0 0 0 0 0 0
Totale 20.930