Archivio Istituzionale della RicercaSAVORANI, FRANCESCO
SAVORANI, FRANCESCO
Dipartimento Scienza Applicata e Tecnologia
039672
Efficiency of NIR spectroscopy and chemometrics to assess mislabeling of fish fillets
2026 Pennisi, F.; Cavallini, N.; Giraudo, A.; Esposito, G.; Geobaldo, F.; Magnani, L.; Pianezzola, A.; Savorani, F.; Pezzolato, M.; Bozzetta, E.
Microbial inoculation shapes local and systemic grapevine microbiota and wine metabolites across ages and managements
2026 Buffoni, Beatrice; Chialva, Matteo; Cavallini, Nicola; Mazzarella, Teresa; Padoan, Elio; Votta, Cristina; Berriolo, Alex; Poirier, Anaïs; Savorani, Francesco; Capaldo, Sergio; Lanfranco, Luisa; López-Rituerto, Eva; Masneuf-Pomarede, Isabelle; Fiorilli, Valentina
Use of morphological and chemical features from near infrared-hyperspectral imaging (NIR-HSI) for advanced classification of rice varieties: A chemometric approach
2026 Cazzaniga, E.; Rocha De Oliveira, R.; Cavallini, N.; Savorani, F.; De Juan, A.
A new versatile algorithm to extract particle’s features from FESEM images: method evaluation and a case study on rice kernels
2025 Sozzi, Mattia; Cavallini, Nicola; Chiadò, Alessandro; Gavoci, Gentian; Cantaluppi, Enrico; Haxhari, Filip; Savorani, Francesco
Agro-food waste conversion into valuable products in the Italian scenario: current practices and innovative approaches
2025 Demichelis, Francesca; Lenzuni, Martina; Converti, Attilio; Del Borghi, Adriana; Freyria, FRANCESCA STEFANIA; Gagliano, Erica; Mancini, Manuela; Toscano, Giuseppe; Mazzoni, Emanuele; Cristina Reguzzi, Maria; Chilli, Ilaria; Cominelli, Filippo; Lamastra, Lucrezia; Savorani, Francesco; Tommasi, Tonia
Beer's linguistics and chemistry: an investigation opening new research perspectives
2025 Cavallini, N.; Savorani, F.; Bro, R.; Cocchi, M.
Development and evaluation of a new algorithm to extract morphological features from FESEM images: a case study on rice kernels
2025 Sozzi, Mattia; Savorani, Francesco; Cavallini, Nicola
Exploring NIR spectroscopy data: A practical chemometric tutorial for analyzing freeze-dried pharmaceutical formulations
2025 Massei, Ambra; Cavallini, Nicola; Savorani, Francesco; Falco, Nunzia; Fissore, Davide
Microalgae-based bioremediation of olive mill wastewater: Technical and environmental evaluations using orange peel and orange peel-derived biochar
2025 Lenzuni, Martina; Demichelis, Francesca; Felipe Basbus, Juan; Barbucci, Antonio; Savorani, Francesco; Tommasi, Tonia; Alberto Casazza, Alessandro
Monitoring the homemade fermentation of readymade malt extract using the SCiO NIR sensor: A convergence of technology and tradition
2025 Cavallini, Nicola; Cavallini, Eugenio; Savorani, Francesco
Unlocking the power of Italy's bioeconomy: A comparative analysis of immediate vs. deferred impact on energy generation through straw valorisation
2025 Voccia, D.; Abdel Sater, S.; Demichelis, F.; Froldi, F.; Savorani, F.; Tommasi, T.; Wachongkum, S.; Lamastra, L.
Using experimental design and 13C satellites to optimize the measurement of the absolute concentration of ethanol in wine by 1H NMR spectroscopy
2025 Sozzi, Mattia; Aru, Violetta; Mascellani Bergo, Anna; Cavallini, Nicola; Savorani, Francesco; Jaroslav, Havlik; Khakimov, Bekzod; Balling Engelsen, Søren
A new versatile method to extract features from FESEM images: a case study on rice kernels
2024 Sozzi, Mattia; Cavallini, Nicola; Gavoci, Gentian; Savorani, Francesco; Chiado', Alessandro
Challenges in Measuring Ethanol Content in Alcoholic Beverages Using 1H NMR: Method Evaluation and a Wine Case Study
2024 Sozzi, Mattia; Aru, Violetta; Cavallini, Nicola; Khakimov, Bekzod; Savorani, Francesco; Engelsen, Soren Balling
Imaging iperspettrale nel vicino infrarosso e chemiometria nella classificazione di diverse varietà di riso / Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties
2024 Cazzaniga, Elena; Cavallini, Nicola; Savorani, Francesco; Geobaldo, Francesco; Gómez-Sanchez, Adrian; De Juan, Anna
Integration of rice apocarotenoid profile and expression pattern of Carotenoid Cleavage Dioxygenases reveals a positive effect of β-ionone on mycorrhization
2024 Votta, Cristina; You Wang, Jian; Cavallini, Nicola; Savorani, Francesco; Capparotto, Arianna; Xi Liew, Kit; Giovannetti, Marco; Lanfranco, Luisa; Al-Babili, Salim; Fiorilli, Valentina
Near infrared hyperspectral imaging and chemometrics to classify different rice varieties
2024 Cazzaniga, Elena; Cavallini, Nicola; Savorani, Francesco; Geobaldo, Francesco; Gómez-Sanchez, Adrian; De Juan, Anna
Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties
2024 Cazzaniga, Elena; Cavallini, Nicola; Savorani, Francesco; Geobaldo, Francesco; gomez-sanchez, Adrian; rocha de oliveira, Rodrigo; de juan, Anna
The Effect of Processing Conditions on the Microstructure of Homopolymer High-Density Polyethylene Blends: A Multivariate Approach
2024 Cravero, Fulvia; Cavallini, Nicola; Savorani, Francesco; Arrigo, Rossella; Frache, Alberto
The Problem of Measuring Ethanol Concentration in Alcoholic Beverages by 1H NMR: Methods Evaluation and a Case Study on Wine
2024 Sozzi, Mattia; Aru, Violetta; Cavallini, Nicola; Khakimov, Bekzod; Savorani, Francesco; Engelsen, Soren Balling
| Citazione | Data di pubblicazione | Autori | File |
|---|---|---|---|
| Efficiency of NIR spectroscopy and chemometrics to assess mislabeling of fish fillets / Pennisi, F., Cavallini, N., Giraudo, A., Esposito, G., Geobaldo, F., Magnani, L., Pianezzola, A., Savorani, F., Pezzolato, M., Bozzetta, E.. - In: JOURNAL OF FOOD COMPOSITION AND ANALYSIS. - ISSN 0889-1575. - 149:(2026), pp. 1-7. [10.1016/j.jfca.2025.108630] | 1-gen-2026 | Cavallini N.Giraudo A.Geobaldo F.Savorani F. + | 2025 Pennisi - Efficiency of NIR spectroscopy and chemometrics to assess mislabeling of fish fillets.pdf |
| Microbial inoculation shapes local and systemic grapevine microbiota and wine metabolites across ages and managements / Buffoni, B., Chialva, M., Cavallini, N., Mazzarella, T., Padoan, E., Votta, C., Berriolo, A., Poirier, A., Savorani, F., Capaldo, S., Lanfranco, L., López-Rituerto, E., Masneuf-Pomarede, I., Fiorilli, V.. - In: MICROBIOLOGICAL RESEARCH. - ISSN 0944-5013. - 308:(2026), pp. 1-16. [10.1016/j.micres.2026.128505] | 1-gen-2026 | Nicola CavalliniFrancesco Savorani + | 2026 Buffoni - Microbial inoculation shapes local and systemic grapevine microbiota and wine.pdf |
| Use of morphological and chemical features from near infrared-hyperspectral imaging (NIR-HSI) for advanced classification of rice varieties: A chemometric approach / Cazzaniga, E., Rocha De Oliveira, R., Cavallini, N., Savorani, F., De Juan, A.. - In: FOOD CONTROL. - ISSN 0956-7135. - 190:(2026), pp. 1-14. [10.1016/j.foodcont.2026.112382] | 1-gen-2026 | Cazzaniga E.Cavallini N.Savorani F. + | 2026 Cazzaniga - Use of morphological and chemical features from near infrared-hyperspectral imaging.pdf |
| A new versatile algorithm to extract particle’s features from FESEM images: method evaluation and a case study on rice kernels / Sozzi, M., Cavallini, N., Chiadò, A., Gavoci, G., Cantaluppi, E., Haxhari, F., Savorani, F.. - In: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS. - ISSN 0169-7439. - 263:(2025). [10.1016/j.chemolab.2025.105415] | 1-gen-2025 | Sozzi, MattiaCavallini, NicolaGavoci, GentianSavorani, Francesco + | 1-s2.0-S0169743925001005-main.pdf |
| Agro-food waste conversion into valuable products in the Italian scenario: current practices and innovative approaches / Demichelis, F., Lenzuni, M., Converti, A., Del Borghi, A., Freyria, F.S., Gagliano, E., Mancini, M., Toscano, G., Mazzoni, E., Cristina Reguzzi, M., Chilli, I., Cominelli, F., Lamastra, L., Savorani, F., Tommasi, T.. - In: JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING. - ISSN 2213-3437. - 13:2(2025). [10.1016/j.jece.2025.115458] | 1-gen-2025 | Francesca DemichelisFrancesca Stefania FreyriaFrancesco SavoraniTonia Tommasi + | 40_Review_Agritech.pdf |
| Beer's linguistics and chemistry: an investigation opening new research perspectives / Cavallini, N., Savorani, F., Bro, R., Cocchi, M.. - In: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS. - ISSN 0169-7439. - 267:(2025), pp. 1-15. [10.1016/j.chemolab.2025.105521] | 1-gen-2025 | Cavallini N.Savorani F.Cocchi M. + | 2025+Cavallini+-+Beer+Linguistics+and+Chemistry.pdf |
| Development and evaluation of a new algorithm to extract morphological features from FESEM images: a case study on rice kernels / Sozzi, M., Savorani, F., Cavallini, N.. - (2025), pp. 27-28. (XII Colloquium Chemiometricum Mediterraneum - CCM2025 Porquerolles (FR) 9 - 12 September 2025). | 1-gen-2025 | Sozzi,MattiaSavorani,FrancescoCavallini,Nicola | CCM2025_BoA.pdf |
| Exploring NIR spectroscopy data: A practical chemometric tutorial for analyzing freeze-dried pharmaceutical formulations / Massei, A., Cavallini, N., Savorani, F., Falco, N., Fissore, D.. - In: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS. - ISSN 0169-7439. - STAMPA. - 257:(2025). [10.1016/j.chemolab.2024.105291] | 1-gen-2025 | Massei, AmbraCavallini, NicolaSavorani, FrancescoFissore, Davide + | 1-s2.0-S0169743924002314-main2.pdf |
| Microalgae-based bioremediation of olive mill wastewater: Technical and environmental evaluations using orange peel and orange peel-derived biochar / Lenzuni, M., Demichelis, F., Felipe Basbus, J., Barbucci, A., Savorani, F., Tommasi, T., Alberto Casazza, A.. - In: SUSTAINABLE MATERIALS AND TECHNOLOGIES. - ISSN 2214-9937. - 43:(2025), pp. 1-15. [10.1016/j.susmat.2025.e01338] | 1-gen-2025 | Francesca DemichelisFrancesco SavoraniTonia Tommasi + | Microalgae-based bioremediation of olive mill wastewater_ Technical and environmental evaluations using orange peel and orange peel-derived biochar.pdf |
| Monitoring the homemade fermentation of readymade malt extract using the SCiO NIR sensor: A convergence of technology and tradition / Cavallini, N., Cavallini, E., Savorani, F.. - In: SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY. - ISSN 1386-1425. - ELETTRONICO. - 325:(2025). [10.1016/j.saa.2024.125126] | 1-gen-2025 | Cavallini, NicolaSavorani, Francesco + | 2024 Cavallini - Monitoring the homemade fermentation of readymade malt extract using the SCiO NIR sensor - A convergence of technology and tradition.pdf |
| Unlocking the power of Italy's bioeconomy: A comparative analysis of immediate vs. deferred impact on energy generation through straw valorisation / Voccia, D., Abdel Sater, S., Demichelis, F., Froldi, F., Savorani, F., Tommasi, T., Wachongkum, S., Lamastra, L.. - In: JOURNAL OF ENVIRONMENTAL MANAGEMENT. - ISSN 1095-8630. - 380:(2025), pp. 1-14. [10.1016/j.jenvman.2025.125056] | 1-gen-2025 | Demichelis F.Savorani F.Tommasi T. + | 43_Lucrezia_Lamastra_2025.pdf |
| Using experimental design and 13C satellites to optimize the measurement of the absolute concentration of ethanol in wine by 1H NMR spectroscopy / Sozzi, M., Aru, V., Mascellani Bergo, A., Cavallini, N., Savorani, F., Jaroslav, H., Khakimov, B., Balling Engelsen, S.. - In: FOOD RESEARCH INTERNATIONAL. - ISSN 0963-9969. - 214:(2025). [10.1016/j.foodres.2025.116598] | 1-gen-2025 | Sozzi, MattiaCavallini, NicolaSavorani, Francesco + | 1-s2.0-S0963996925009366-main.pdf |
| A new versatile method to extract features from FESEM images: a case study on rice kernels / Sozzi, M., Cavallini, N., Gavoci, G., Savorani, F., Chiado', A.. - (2024). (Workshop del Gruppo di Chemiometria 2024 Ravenna (ITA) 27-29 maggio 2024). | 1-gen-2024 | Sozzi, MattiaCavallini, NicolaGavoci, GentianSavorani, FrancescoChiado', Alessandro | - |
| Challenges in Measuring Ethanol Content in Alcoholic Beverages Using 1H NMR: Method Evaluation and a Wine Case Study / Sozzi, M., Aru, V., Cavallini, N., Khakimov, B., Savorani, F., Engelsen, S.B.. - (2024). (51st National Congress on Magnetic Resonance (GIDRM) Firenze September 4-6, 2024). | 1-gen-2024 | Sozzi, MattiaCavallini, NicolaSavorani, Francesco + | Book-of-Abstracts.pdf |
| Imaging iperspettrale nel vicino infrarosso e chemiometria nella classificazione di diverse varietà di riso / Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties / Cazzaniga, E., Cavallini, N., Savorani, F., Geobaldo, F., Gómez-Sanchez, A., De Juan, A.. - (2024), pp. 105-106. (NIR Italia 2024 Torino (Ita) 26-28 June 2024). | 1-gen-2024 | Elena CazzanigaNicola CavalliniFrancesco SavoraniFrancesco Geobaldo + | NIR Italia 2024 - Book of Abstracts.pdf; NIR Italia 2024 - Book of Abstracts_2.pdf |
| Integration of rice apocarotenoid profile and expression pattern of Carotenoid Cleavage Dioxygenases reveals a positive effect of β-ionone on mycorrhization / Votta, C., You Wang, J., Cavallini, N., Savorani, F., Capparotto, A., Xi Liew, K., Giovannetti, M., Lanfranco, L., Al-Babili, S., Fiorilli, V.. - In: PLANT PHYSIOLOGY AND BIOCHEMISTRY. - ISSN 0981-9428. - 207:(2024). [10.1016/j.plaphy.2024.108366] | 1-gen-2024 | Nicola CavalliniFrancesco Savorani + | 1-s2.0-S0981942824000342-main.pdf |
| Near infrared hyperspectral imaging and chemometrics to classify different rice varieties / Cazzaniga, E., Cavallini, N., Savorani, F., Geobaldo, F., Gómez-Sanchez, A., De Juan, A.. - (2024), pp. 186-186. (IASIM 2024 Bilbao (Esp) 6 – 10 July, 2024). | 1-gen-2024 | Elena CazzanigaNicola CavalliniFrancesco SavoraniFrancesco Geobaldo + | Books-of-Abstracts.pdf |
| Near-infrared hyperspectral imaging and chemometrics to classify different rice varieties / Cazzaniga, E., Cavallini, N., Savorani, F., Geobaldo, F., gomez-sanchez, A., rocha de oliveira, R., de juan, A.. - (2024), pp. 186-186. (X Simposio Nazionale: NIR Italia 2024 Torino 26-28 giugno 2024). | 1-gen-2024 | cazzaniga elenacavallini nicolasavorani francescogeobaldo francesco + | book of abstract.pdf |
| The Effect of Processing Conditions on the Microstructure of Homopolymer High-Density Polyethylene Blends: A Multivariate Approach / Cravero, F., Cavallini, N., Savorani, F., Arrigo, R., Frache, A.. - In: POLYMERS. - ISSN 2073-4360. - 16:7(2024). [10.3390/polym16070870] | 1-gen-2024 | Cravero, FulviaCavallini, NicolaSavorani, FrancescoArrigo, RossellaFrache, Alberto | The Effect of Processing Conditions on the Microstructure of Homopolymer High-Density Polyethylene Blends a Multivariate Approach.pdf |
| The Problem of Measuring Ethanol Concentration in Alcoholic Beverages by 1H NMR: Methods Evaluation and a Case Study on Wine / Sozzi, M., Aru, V., Cavallini, N., Khakimov, B., Savorani, F., Engelsen, S.B.. - (2024). (XIX Chemometrics in Analytical Chemistry 2024 (XIX CAC 2024) Santa Fè (Argentina) 9th-12th September 2024). | 1-gen-2024 | Sozzi, MattiaCavallini, NicolaSavorani, Francesco + | v1_Abstract_CAC2024_Sozzi_Mattia.pdf |