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EnglishWith the growth of world population and food demand, it is crucial to optimize water consumption for agriculture cultivation. Here we propose a method to monitor plant status, relating the measured parameters to the watering or drying situation of a single plant. Plant trunk electrical impedance measurements and environmental parameters were analyzed with a statistical approach. Correlation and causality among the data are showed and analyzed. In this way, it was possible to easily obtain the needed information about plant status.
Towards Optimal Green Plant Irrigation: Watering and Body Electrical Impedance / Garlando, Umberto; Bar-On, Lee; Ros, Paolo Motto; Sanginario, Alessandro; Peradotto, Sebastian; Shacham-Diamand, Yosi; Avni, Adi; Martina, Maurizio; Demarchi, Danilo. - ELETTRONICO. - (2020), pp. 1-5. ((Intervento presentato al convegno 2020 IEEE International Symposium on Circuits and Systems (ISCAS) tenutosi a Sevilla, Spain nel 10-21 Oct. 2020 [10.1109/ISCAS45731.2020.9181290].
| Titolo: | Towards Optimal Green Plant Irrigation: Watering and Body Electrical Impedance | |
| Autori: | ||
| Data di pubblicazione: | 2020 | |
| Abstract: | With the growth of world population and food demand, it is crucial to optimize water consumption ...for agriculture cultivation. Here we propose a method to monitor plant status, relating the measured parameters to the watering or drying situation of a single plant. Plant trunk electrical impedance measurements and environmental parameters were analyzed with a statistical approach. Correlation and causality among the data are showed and analyzed. In this way, it was possible to easily obtain the needed information about plant status. | |
| ISBN: | 978-1-7281-3320-1 | |
| Appare nelle tipologie: | 4.1 Contributo in Atti di convegno |
File in questo prodotto:
| File | Descrizione | Tipologia | Licenza | |
|---|---|---|---|---|
| 09181290.pdf | Articolo principale | 2a Post-print versione editoriale / Version of Record | Non Pubblico - Accesso privato/ristretto | Administrator Richiedi una copia |
| FoodCAS2020.pdf | Articolo principale | 2. Post-print / Author's Accepted Manuscript | PUBBLICO - Tutti i diritti riservati | Visibile a tuttiVisualizza/Apri |
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