Purpose –Quality 4.0 is a new paradigm of quality management, which emphasises the need to adapt to recent technological innovations by updating traditional quality approaches. Amongst the most important factors for adopting Quality 4.0 is the leveraging of big data to collect insights and quality perceptions from clients. Therefore, user reviews have emerged as a valuable source of information, which can be analysed through machine learning procedures to uncover latent quality dimensions. Design/methodology/approach – This study applies a combination of text mining techniques to analyse Airbnb reviews, identifying service quality attributes and assessing their relation to the users’ sentiment. More than two million reviews written by guests in four European cities are analysed. First, topic modelling is applied to find the quality attributes mentioned by reviewers. Then, sentiment analysis is used to assess the positiveness/negativeness of the users’ feedback. Findings – A total of 37 quality attributes are identified. Four of them show a significant positive relation to the guest’s sentiment: apartment views, host tips and advice, location and host friendliness. On the other hand, the following attributes are negatively correlated with user sentiment: sleep disturbance, website responsiveness, thermal management and hygiene issues. Originality/value – This paper provides a practical example of how Quality 4.0 can be implemented, proposing a data-driven methodology to extract service quality attributes from user-generated content. Additionally, several attributes that had not appeared in existing Airbnb studies are identified, which can serve as a reference to extend previous quality assessment scales.

Quality 4.0: big data analytics to explore service quality attributes and their relation to user sentiment in Airbnb reviews / Amat-Lefort, Natalia; Barravecchia, Federico; Mastrogiacomo, Luca. - In: INTERNATIONAL JOURNAL OF QUALITY AND RELIABILITY MANAGEMENT. - ISSN 0265-671X. - ELETTRONICO. - 40:4(2022), pp. 990-1008. [10.1108/IJQRM-01-2022-0024]

Quality 4.0: big data analytics to explore service quality attributes and their relation to user sentiment in Airbnb reviews

Barravecchia, Federico;Mastrogiacomo, Luca
2022

Abstract

Purpose –Quality 4.0 is a new paradigm of quality management, which emphasises the need to adapt to recent technological innovations by updating traditional quality approaches. Amongst the most important factors for adopting Quality 4.0 is the leveraging of big data to collect insights and quality perceptions from clients. Therefore, user reviews have emerged as a valuable source of information, which can be analysed through machine learning procedures to uncover latent quality dimensions. Design/methodology/approach – This study applies a combination of text mining techniques to analyse Airbnb reviews, identifying service quality attributes and assessing their relation to the users’ sentiment. More than two million reviews written by guests in four European cities are analysed. First, topic modelling is applied to find the quality attributes mentioned by reviewers. Then, sentiment analysis is used to assess the positiveness/negativeness of the users’ feedback. Findings – A total of 37 quality attributes are identified. Four of them show a significant positive relation to the guest’s sentiment: apartment views, host tips and advice, location and host friendliness. On the other hand, the following attributes are negatively correlated with user sentiment: sleep disturbance, website responsiveness, thermal management and hygiene issues. Originality/value – This paper provides a practical example of how Quality 4.0 can be implemented, proposing a data-driven methodology to extract service quality attributes from user-generated content. Additionally, several attributes that had not appeared in existing Airbnb studies are identified, which can serve as a reference to extend previous quality assessment scales.
File in questo prodotto:
File Dimensione Formato  
10-1108_IJQRM-01-2022-0024.pdf

non disponibili

Tipologia: 2a Post-print versione editoriale / Version of Record
Licenza: Non Pubblico - Accesso privato/ristretto
Dimensione 2.06 MB
Formato Adobe PDF
2.06 MB Adobe PDF   Visualizza/Apri   Richiedi una copia
Article_UGC_Airbnb_versione referata .pdf

accesso aperto

Tipologia: 2. Post-print / Author's Accepted Manuscript
Licenza: Creative commons
Dimensione 876.86 kB
Formato Adobe PDF
876.86 kB Adobe PDF Visualizza/Apri
Pubblicazioni consigliate

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11583/2974441