Photo-crosslinking is a fast and efficient approach to obtain chemically crosslinked semi-crystalline networks featuring both one-way and two-way shape-memory effect. However, the effect of photo-crosslinking parameters and fabrication method on the physical, thermo-mechanical, and shape-memory properties of these networks still has to be investigated. This paper aims to fill this gap, specifically focusing on semi-crystalline polycaprolactone (PCL) networks. In detail, the influence of key photo-crosslinking parameters -crosslinking temperature and UV light intensity- as well as the fabrication method -2D vs. 3D- were investigated. As a general trend, crosslinking above the melting temperature of PCL and selecting a high UV light intensity yielded structures with superior performance, also displaying stress-free shape-memory behavior. Conversely, crosslinking below the crystallization temperature of PCL and selecting a low UV light intensity led to reduced performance and absence of stress-free actuation. To address this limitation, a post-treatment involving additional UV exposure was introduced, which significantly improved overall performance, particularly enhancing the two-way shape-memory behavior. Interestingly, although the 3D printed samples displayed thermal properties comparable to their 2D counterparts, their shape-memory performance was significantly reduced. Overall, these findings provide practical design guidelines for engineering 2D and 3D PCL-based semi-crystalline structures with tunable physical, thermal, and shape-memory properties.

Tailoring the Shape‐Memory Performance of 2D and 3D Fabricated Semi‐Crystalline PCL Networks Via Optimal Crosslinking / Bonetti, Lorenzo; Natali, Daniele; Pandini, Stefano; Messori, Massimo; Toselli, Maurizio; Scalet, Giulia. - In: MACROMOLECULAR RAPID COMMUNICATIONS. - ISSN 1521-3927. - 47:2(2026), pp. 1-14. [10.1002/marc.202500631]

Tailoring the Shape‐Memory Performance of 2D and 3D Fabricated Semi‐Crystalline PCL Networks Via Optimal Crosslinking

Massimo Messori;
2026

Abstract

Photo-crosslinking is a fast and efficient approach to obtain chemically crosslinked semi-crystalline networks featuring both one-way and two-way shape-memory effect. However, the effect of photo-crosslinking parameters and fabrication method on the physical, thermo-mechanical, and shape-memory properties of these networks still has to be investigated. This paper aims to fill this gap, specifically focusing on semi-crystalline polycaprolactone (PCL) networks. In detail, the influence of key photo-crosslinking parameters -crosslinking temperature and UV light intensity- as well as the fabrication method -2D vs. 3D- were investigated. As a general trend, crosslinking above the melting temperature of PCL and selecting a high UV light intensity yielded structures with superior performance, also displaying stress-free shape-memory behavior. Conversely, crosslinking below the crystallization temperature of PCL and selecting a low UV light intensity led to reduced performance and absence of stress-free actuation. To address this limitation, a post-treatment involving additional UV exposure was introduced, which significantly improved overall performance, particularly enhancing the two-way shape-memory behavior. Interestingly, although the 3D printed samples displayed thermal properties comparable to their 2D counterparts, their shape-memory performance was significantly reduced. Overall, these findings provide practical design guidelines for engineering 2D and 3D PCL-based semi-crystalline structures with tunable physical, thermal, and shape-memory properties.
File in questo prodotto:
File Dimensione Formato  
2026_Macromolecular Rapid Communications 47 (2026) e00631.pdf

accesso aperto

Tipologia: 2a Post-print versione editoriale / Version of Record
Licenza: Creative commons
Dimensione 1.23 MB
Formato Adobe PDF
1.23 MB Adobe PDF Visualizza/Apri
Pubblicazioni consigliate

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11583/3007787