This study evaluated the impact of biochar on the growth of strawberry plants, combining visual and proximal sensing monitoring. The plants were rooted in soil enriched with biochar, derived from pyrolysis of soft wood at 550 ◦C and applied in two doses (2 and 15 g/L), and after physical activation with CO2 at 900 ◦C; there was also a treatment with no biochar (unaltered). Visual monitoring was based on data logging twice per week of plants’ height and number of flowers and ripe fruits. Proximal sensing monitoring involved a system including a low-cost multispectral camera and a Raspberry Pi 4. The camera acquired nadiral images hourly in three spectral bands (550, 660, and 850 nm), allowing calculation of the normalized difference vegetation index (NDVI). After three months, control plants reached a height of 12.3 ± 0.4 cm, while those treated with biochar and activated biochar grew to 18.03 ± 1.0 cm and 17.93 ± 1.2 cm, respectively. NDVI values were 0.15 ± 0.11 for control plants, increasing to 0.26 ± 0.03 (+78%) with biochar and to 0.28 ± 0.03 (+90%) with activated biochar. In conclusion, biochar application was beneficial for strawberry plants’ growth according to both visual and proximal-sensed measures. Further research is needed to optimize the integration of visual and proximal sensing monitoring, also enhancing the measured parameters.
Monitoring Strawberry Plants’ Growth in Soil Amended with Biochar / Orlandella, Ilaria; Smith, Kyra Nancie; Belcore, Elena; Ferrero, Renato; Piras, Marco; Fiore, Silvia. - In: AGRIENGINEERING. - ISSN 2624-7402. - ELETTRONICO. - 7:10(2025). [10.3390/agriengineering7100324]
Monitoring Strawberry Plants’ Growth in Soil Amended with Biochar
Orlandella, Ilaria;Smith, Kyra Nancie;Belcore, Elena;Ferrero, Renato;Piras, Marco;Fiore, Silvia
2025
Abstract
This study evaluated the impact of biochar on the growth of strawberry plants, combining visual and proximal sensing monitoring. The plants were rooted in soil enriched with biochar, derived from pyrolysis of soft wood at 550 ◦C and applied in two doses (2 and 15 g/L), and after physical activation with CO2 at 900 ◦C; there was also a treatment with no biochar (unaltered). Visual monitoring was based on data logging twice per week of plants’ height and number of flowers and ripe fruits. Proximal sensing monitoring involved a system including a low-cost multispectral camera and a Raspberry Pi 4. The camera acquired nadiral images hourly in three spectral bands (550, 660, and 850 nm), allowing calculation of the normalized difference vegetation index (NDVI). After three months, control plants reached a height of 12.3 ± 0.4 cm, while those treated with biochar and activated biochar grew to 18.03 ± 1.0 cm and 17.93 ± 1.2 cm, respectively. NDVI values were 0.15 ± 0.11 for control plants, increasing to 0.26 ± 0.03 (+78%) with biochar and to 0.28 ± 0.03 (+90%) with activated biochar. In conclusion, biochar application was beneficial for strawberry plants’ growth according to both visual and proximal-sensed measures. Further research is needed to optimize the integration of visual and proximal sensing monitoring, also enhancing the measured parameters.Pubblicazioni consigliate
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https://hdl.handle.net/11583/3003669
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